10” Nonstick Pan, Chef's Knife
Knifeware:
Hand wash (never dishwasher) and dry immediately after use
Cookware:
• Oven-Safe
• Induction Compatible
• Visit our Use & Care page for more care instructions
60-Day Test Drive
Free Returns
Weight
Chef’s Knife: 0.5 lb / 230 g
10 in. Pan: 2.85 lb / 1.29 kg
Total Length
TOTAL LENGTH:
Chef’s Knife: 13.5 in. / 343 mm
10 in. Pan: 20 in. / 51 cm
BLADE LENGTH:
8 in. / 203 mm
Steel
Chef’s Knife: AICHI AUS-10 (Japan)
10 in. Pan: 3.0mm, 5-ply Stainless Steel
Cookware Diameter
11 in. / 28 cm
Cookware Primary Handle
9 in. / 23 cm
Country of Production
PRC